Tasting Menu

Tasting menu €65 per person ( Must be taken by the whole table)

Snacks & Bread
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Heirloom tomatoes | curd | courgette | olive | brown bread

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Smoked Goatsbridge trout | cucumber | sour cream | nduja waffle
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Curragh lamb rump &  belly | violet artichoke | courgette | puttanesca

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Chocolate bar | malted caramel | peanut ice cream

Or

Gariguette strawberries | white chocolate | hibiscus | whey sorbet

Opening Hours

Lunch
Saturday – Sunday 12.30pm – 3.00pm

Dinner
Wednesday 6.00pm – 9pm
Thursday – Saturday 5.30pm – 9pm (Closing time 11.30pm)

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