Available Wednesday’s 6pm-7.15pm & Thursday’s 5.30pm-7.15pm
Friday – Saturday’s 5pm – 6pm
2 courses €35 / 3 courses €40
Snacks
Smoked almonds 4
Marinated nocerella olives 4
Iberico chorizo bellota 6
Bacon waffle | burnt spring onion cream 6
Fried chicken | pimento | radish 7
Crab tartlets (2 per portion) 8
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To start
Roasted pumpkin | beetroots | fig | sunflower seed pesto
Or
Chicken terrine | kohlrabi | curry | brioche
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Main Course
Wicklow venison | sausage | swede | celeriac | cep | elderberry
Or
Market fish | sweetcorn | chard | courgette | shellfish sauce
Or
Grilled polenta | kale | courgette | girolles | parmesan & basil
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Dessert & Cheese
Chocolate bar | malted banana | tonka bean ice cream
Or
Black figs | pistachio | buttermilk | rose
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