Craft Grab and Go, Sunday February 28, 2021

Sunday, February 28, 2021 Grab and Go Menu.

Mushroom soup, bacon crème fraiche 5

Salad of roasted carrots, spiced hummus, lentils, brown bread 14

Buttermilk fried chicken, brioche bun, tomato, lettuce, pickles, sriracha mayo 14

Sandwich- Slow cooked pork, celeriac slaw, apple, mustard 8

Slow cooked beef brisket, organic broccoli, mushroom cream, artichoke 16

Beef dripping potatoes, truffle mayo, parmesan 5

Bacon and cheddar scone 3

Our brown treacle loaf 5

Pear bakewell tart 5

Chocolate mousse, raspberries, hazelnuts 7

Pistachio financer, Ryan’s rhubarb 7

Opening Hours

Lunch
Friday -Saturday 12.00pm – 3.00pm
Sunday 12.30- 3.30pm

Dinner
Wednesday 6.00pm – 9.30pm
Thursday 5.30pm – 9.30pm
Friday – Saturday 5.30pm – 9.30pm (Closing time 11.30pm)