Christmas Menus

Christmas Dinner Menu
€60 per person

House bread/ Glenilen farm butter
Snacks

Game terrine/beetroots/celeriac/sourdough
Or
Warm salad of organic carrots/spiced cashew/puffed wild rice
Or
Goatsbridge trout / beetroot / apple / verbena

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Roasted cauliflower/ spiced onion/chickpeas/ green sauce
Or
Wicklow venison/ pumpkin/ January king/ blackberry
Or
Wild hake /mussels/ leek/ warm tartar sauce
Or
J.J Youngs salt aged ribeye/celeriac/ onion/mushroom +€5

Beef dripping potatoes for the table

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Ballyisk/ Coolea/ chutney/ crackers
Or
Chocolate mousse/ honeycomb/goat’s milk/miso
Or
Preserved elderflower jelly / quince / ginger / milk crumb
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Christmas Lunch Menu
€40 per person

House bread / Cuinneog butter

Pumpkin soup/ smoked bacon/ walnut
Or
Roasted carrots / spiced cashew/ puffed wild rice
Or
Goatsbridge trout / beetroot / apple / verbena

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Roasted cauliflower /crisp chickpea / spiced hummus / green sauce
Or
Beef cheek/celeriac/onion/mushroom
Or
Wild hake /mussels/leek/warm tartar sauce

Beef dripping potatoes for the table

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Chocolate mousse/ miso caramel / blackberry
Or
Preserved elderflower jelly / ginger / quince / milk crumb
Or
Cheese of the day / chutney / house crackers

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Vegetarian Menu
€60 per person

House bread / snacks

Castleruddery carrots / goats curd / black olive / plum /sourdough

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Egg yolk ravioli / crown prince / mushroom /pickled walnut

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Roasted cauliflower /crisp chickpea / spiced hummus / green sauce

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Chocolate & pecan slice / miso caramel / blackberry
Or
Preserved elderflower jelly / quince / ginger / milk crumb

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Add a cheese course €7

Opening Hours

Lunch
Friday -Saturday 12.00pm – 3.00pm
Sunday 12.30- 3.30pm

Dinner
Wednesday 6.00pm – 9.30pm
Thursday 5.30pm – 9.30pm
Friday – Saturday 5.30pm – 9.30pm (Closing time 11.30pm)